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Sunday, February 14, 2021

Book Review: Year of No Sugar

If you are looking for motivation and inspiration to reduce added sugar, this book is for you. You can do it! Schaub is very open about their mess-ups and how they navigated the year. And perhaps most interesting, after the year-long project, the author continues to make most meals from scratch, avoid fructose when possible, and limits the number of desserts the family eats.

Proverbs 27:7, One who is full loathes honey from the comb, but to the hungry even what is bitter tastes sweet.

There were two things I didn't like about this book: its length and the reference of dextrose being OK. It could have been much shorter. I appreciate a succinct description of events. The author is verbose and colloquial. I can't really fault the author for substituting dextrose--this was her journey, her rules, her substitutions. I had to keep reminding myself that she is not a nutritionist and this was not a nutrition book--it is a memoir, as advertised.

Read my full review of the book, including golden nuggets, on LinkedIn.

Schaub, E. (2014). Year of no sugar: A memoir. Naperville: Sourcebooks, Inc.

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