I think I am getting the hang of this, and starting to see some real benefits. For one, I'm less inflamed. I am craving stevia slightly less. I'm really enjoying the food that I can eat. There is a wide variety of olives out there; I had no idea how tasty! I bought real vanilla beans and cannot wait to introduce that to my diet. Today, I had yellow squash without any issue. Happy, happy.
The mornings have been cold, so I've been only running the shortest, home-to-work route.
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