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Tuesday, July 8, 2025

Book Review: Life Styled

LifeStyled: Your Guide to a More Organized & Intentional LifeLifeStyled: Your Guide to a More Organized & Intentional Life by Shira Gill
My rating: 4 of 5 stars

This is a practical guide to intentional living—making deliberate decisions and taking actions that align with your core values. The author’s background in minimalism provides a straightforward, organized way to reduce physical, digital, and mental clutter, create systems to support goals, and develop sustainable habits. She applies these tools as a framework across five key areas: health and wellness, home and environment, relationships and community, career and finance, and personal development. Specific prompts and strategies are included to help implement improvements.

The book is designed so that you can revisit individual chapters at any time to recalibrate as your values and priorities change and evolve.

The book provides incremental steps and plenty of client examples. The “try it,” “quick wins,” and “bottom line” are helpful for reflecting, taking notes, and taking action.

The Health and Wellness chapter describes how to improve your physical and mental health with simple, effective habits that deliver strong results. It highlights five health helpers: (1) identify your fuel foods; (2) eat your veggies; (3) stay hydrated; (4) get moving; and (5) prioritize sleep. It also covers nine mental health boosters that include strategies like going outdoors, trusting your feelings, practicing self-care, seeking support, and more.

The suggestions for setting up smart systems are doable. For example, make standing wellness appointments. “Be proactive, invest in your health, and book your preventive care in advance, automating repeat appointments as you are able” (p. 94). Another example is her three-step method for eating healthfully: plan ahead, stock up on fueling foods, and prep in advance so they are visible and ready to eat.

Most people will not see these concepts as new or innovative. It may be overwhelming to read it cover-to-cover and go through every prompt, tip, and actionable baby step. Instead, the author recommends identifying the major life area where you want to make strides and start there.

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Saturday, July 5, 2025

Book Review: Easy Meal Prep

Easy Meal Prep: Save Time and Eat Healthy with Over 75 RecipesEasy Meal Prep: Save Time and Eat Healthy with Over 75 Recipes by Erin Romeo
My rating: 3 of 5 stars

This book is a practical, health-focused introduction to meal prepping. Author Erin Romeo presents a straightforward five-step process of planning, shopping, prepping, cooking, and storing.

Five customizable meal-prep plans—high-protein, low-carb, vegetarian, gluten-free, and dairy-free—ensure readers can eat healthily regardless of their needs. Over 75 simple recipes cover breakfasts, mains, snacks, sides, dressings, dips, and sauces. Along with menu ideas, the author offers essential pantry and tool checklists, food planning tips, container guides, storage tricks, and budget-friendly shortcuts to tackle takeout temptation.

5-Step Process
1. Get containers
2. Grocery shop
3. Clean and cut
4. Cook
5. Portion and pack

The five-step process is designed to be straightforward and adaptable, catering to the needs of individuals or families while supporting your health objectives. You don’t have to prep for an entire week; you can start with just one meal during the work week. The author provides “pro prep tips” for ultimate time saving and efficiency.

As the title indicates, this book is ideal for beginners with easy, quick-prep recipes. For readers with an established meal prep routine, the basics and step-by-step breakdowns might seem too simple or repetitive. And, while there is a good variety of recipes, they may not appeal to all preferences and tastes or may be too simple for more advanced cooks or chefs. Be sure to double-check if the recipes fit within your parameters. For example, the low-carb plan has recipes with bread, tortillas, and dates; there are no carb counts for the recipes.

While the book includes some photos for inspiration, not every recipe has a picture, which can be a downside for visual cooks who like to see what the final dish should look like.

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